Our original bestseller - the bacon, egg, and cheese! We start with a scratch-made Liège waffle, add scrambled egg, bacon (or substitute sausage or ham), American cheese, and our spicy garlic aioli. For vegan or vegetarian options, we use Just Egg (vegan) and Umaro plant-based bacon. We also have a gluten-free waffle!

Our fried chicken sammie is packed with yums. We butter and toast brioche, slather it with Brunch Sauce, add a few dill pickles, and finish it with our seasoned, crispy fried chicken. It's a delight for the tastebuds! The fried chicken is free from gluten, dairy, eggs, and many common allergens. The bun contains wheat and gluten. We can substitute items to make this sandwich without gluten, eggs, and dairy if you request it.

Chicken and waffles is one of our favorite dishes! Our classic combo includes a Liege waffle, crispy fried chicken, BB's special maple, and bacon served as an open-faced sammie. Make it extra brunchy by choosing a style for your C+W. We can make this without gluten, dairy, eggs, and we can make it vegetarian or vegan! Contains: Gluten, dairy, and eggs.

This sandwich comes with tender, marinated chicken, brunch sauce, dill pickles, and brioche. This sandwich can be made vegan and without gluten, dairy or soy if you request it.

Three soft flour tortillas packed with fluffy scrambled eggs, smokey bacon, shredded cheddar cheese, and cilantro. It's got a kick from our spicy garlic aioli that we think you'll love! We can make these tacos gluten free and vegan, too!

Stick to the classics and fill up on eggs, choice of bacon / ham / sausage, and your choice of carb - Liege waffle, toast, or fries. We can make this without gluten or dairy, or vegetarian with our Umaro plant-based bacon. Contains: Eggs May contain: Gluten and dairy

We top crispy fried potatoes with scrambled eggs, your choice of bacon / ham / or sausage, and top it with parmesan, spicy garlic aioli, and green onions.

Our Bibimbap is a Korean-inspired rice bowl that comes with steamed rice, fresh red cabbage, shredded carrots, green onions, a fried egg with a soft yolk, crispy fried chicken, sesame seeds, and a side of sauce. We recommend the Korean BBQ or Spicy Korean BBQ sauce, but you can choose any sauce you'd like. This dish is made without gluten, and can be made vegetarian or vegan. Contains: Soy, egg, and sesame seed

Mixed greens, cucumber, tomato, red onion, carrots, avocado, and cabbage topped with crispy fried chicken and your choice of sauce. We recommend our Spiced Honey Vinaigrette! This salad is gluten free, dairy free, egg free, and can be made vegan.

16 ounces of açai berries, strawberries, bananas, and chia seeds blended until creamy. Topped with fresh banana, fresh strawberries, fresh blueberries, granola, and peanut butter. This item is vegan and does not contain gluten!

Mashed avocado, butter, spiced honey vinaigrette, mixed greens, toast. We can make this without gluten on gluten free bagel or waffle, and without dairy by excluding the butter! Contains: Gluten and dairy We can make this vegan with Mellody plant-based honey and plant-based butter.

Bacon, egg, avocado, lettuce, tomato + Parm Garlic served open-faced on toast. Contains: Gluten, dairy, and egg We can make this without gluten on our GF bagel or waffle.

Cinnamon granola, Greek yogurt, berries, honey Contains: Dairy

Mixed greens, cucumber, tomato, red onion, carrots, avocado, and cabbage topped with crispy fried chicken and your choice of sauce. We recommend our Spiced Honey Vinaigrette! This salad is gluten free, dairy free, egg free, and can be made vegan.

Have you tried our brunch fries? They're our brunchy version of loaded fries, topped with avocado, two fried eggs, bacon, and brunch sauce. Substitute sweet potato waffle fries for $1. This item can be made without egg and does not contain gluten. We can also make it vegetarian or vegan. Contains: Soy and egg

The Mumbai Fries is our take on the Indian street food Chaat. We layer sweet potato fries, fried chicken, Thai chili crema, tangy pomegranite chutney, diced red onion, cilantro, and sev (crunchy chickpea noodles). It's such a unique and craveable combination of flavors, that youll want to get your fill while we have it!

Our first true love and the original Liège waffle, which is dough-based (not batter!) with caramelized sugar for a crunchy, chewy, and sweet treat. We offer waffles gluten-free and vegan, too!

Strawberries and whipped cream added to our buttery Liège waffle. Need we say more? We offer this waffle gluten-free and vegan!

Fresh blueberries, drizzled with lemon coulis and cookie butter (cinnamon and spice cookies made into a creamy, dreamy drizzle) - we add this flavor dream-team to our Liège waffle to create something you never knew you needed in life! The best waffle you've never had! Our Liège waffles are dough-based with caramelized sugar for a crunchy, chewy, and sweet treat. This waffle can be made vegan, but cookie butter contains gluten.

A new twist on a classic that tastes as yummy as it looks. We toss our Liège waffle in cinnamon sugar, and top it with a fresh bananas and a generous drizzle of Nutella. It's so popular we've added it to our menu permanently! Our Liège waffles are dough-based with caramelized sugar for a crunchy, chewy, and sweet treat. This waffle can be made gluten free!

Our twist on a local classic that will make your taste buds sing. We toss a yummy blend of cinnamon sugar on our Liège waffle and top it with a rich dulce de leche drizzle. The best waffle you've never had! Our Liège waffles are dough-based with caramelized sugar for a crunchy, chewy, and sweet treat. This waffle can be made gluten free!

Yep! We went and slathered our housemade maple sauce and chopped bacon to our waffle. It's delicious! This waffle can be made gluten-free or vegan, too!

So good, it's a crime! Our housemade Key Lime curd, fresh strawberries, Biscoff cookie butter and crumbles, topped with whipped cream.

We sauce our aged sourdough pizza dough with our house-made rustic marinara sauce and top it with cheddar and and mozzarella cheese! It's cheesy, chewy, and crispy and will make your taste buds smile! This pizza can be made gluten-free, dairy-free, and vegan!

We slather our aged sourdough pizza dough with rustic marinara, add slices of pepperoni and plenty of cheese, and bake it to crispy, chewy perfection! We can make this pizza gluten-free and dairy-free!

We slather our aged sourdough pizza dough with rustic marinara, add large and small pieces of Italian sausage and plenty of mozzarella cheese, and bake it to crispy, chewy perfection!

Fries with a flavor-kick from our chili pepper sauce, pickled jalapenos, cilantro, chili threads, spicy shake, and cilantro-lime crema.

We sauce our aged sourdough pizza dough with our house-made rustic marinara sauce and top it with cheddar and and mozzarella cheese! It's cheesy, chewy, and crispy and will make your taste buds smile! This pizza can be made gluten-free, dairy-free, and vegan!

We sauce our aged sourdough pizza dough with our house-made spicy Nashville Hot aioli and top it with tender pieces of chicken thighs, dill pickles and mozzarella cheese! After it's baked, we add our creamy dill sauce to tie it all together into a spicy, creamy pizza delight! This pizza can be made gluten free, dairy-free, and vegan!

We sauce our aged sourdough pizza dough with our house-made spiced tomato Tikka Masala sauce, then top it with tender pieces of chicken and a five cheese blend! After it's baked until chewy and crispy, we add fresh cilantro to finish off the perfect Indian pizza! This pizza can be made gluten-free, dairy-free, or vegan!

We sauce our aged sourdough pizza dough with our house-made garlic-sesame Korean BBQ sauce, shredded red cabbage and carrots, and top it with tender pieces of chicken thighs and our five cheese blend! After it's baked until chewy and crispy, we add mild chili threads and fresh green onions for an extra burst of flavor! We can make this pizza gluten-free or vegan! Sauce contains soy and sesame.

Our take on an eggs benedict is sourdough toast topped with sliced ham, two sunny side up eggs, mixed greens, and house-made hollandaise. Contains: Gluten, dairy, and egg Can be made without gluten

Two shots of espresso, whole milk, and up to two flavors shaken with ice. Alternative milks available.

Two shots of espresso, whole milk and your choice of up to two flavors. Alternative milks available.

Four shots of espresso and sweetened condensed milk, shaken with ice.

Thai tea and brown sugar shaken with ice and topped with two shots of espresso and cream.

Try one, two, three, or four shots of our espresso to start your morning or if you need a pick-me-up with lunch.

Two or four shots of espresso with hot water.

Four shots of espresso over iced water.

Vanilla ice cream with espresso poured over the top. It's absolutely delicious!

We take our freshly roasted coffee beans and brew it cold over a 24-hour period to create a balanced coffee with low acidity. We rotate our beans regularly, and some may come with hints of chocolate, fruit, or other flavors in our cold brew depending on the bean. No matter the bean, it will always a delicious coffee drink!

Riff Raff Green Chile Beer with house Bloody mix.

Our housemade spicy garlic aioli is great on everything! It comes on our bacon, egg, and cheese waffle sandwich and breakfast tacos.

This scratch sauce packs a punch of spice with a hint of sweetness and smoke. It comes on our Nashville Hot Chicken and Waffles.

Our house creamy dill sauce is a bit like ranch dressing, but cheesier. It normally cools down our Nashville Hot Sauce, but it goes well on so many things!

Our housemade maple is made with real maple sugar and is a great addition to our waffles, or anything really!